The Greek islands are a mesmerising collection of islands set between the Aegean, Ionian and Mediterranean seas. With the islands numbering well into the thousands and many offering a variety of hotels and villas, guests are spoilt for choice. There is astounding beauty to be found throughout the islands of this favoured summer destination and each island offers a different appeal and charm.
Popular from May through to October, ideal for those who are in search of the temperate Mediterranean climate, the warmth of the sun, warm clear waters and white sand beaches, it is an attractive destination for many reasons. The Greek islands are exceptional, whether you are in search of a spacious villa with private pool and chef, a secluded picturesque beach or glimpse into ancient history, there is something for everyone.
From boutique hotels perfect for a romantic mini-moon or honeymoon on islands such as Santorini and Mykonos, idyllic all-inclusive holidays as offered at Club Med Gregolimano in Euboea and five star family-friendly luxury for the discerning traveller at Ikos Aria on the Dodecanese island of Kos, there’s something for everyone.
Cuisine plays a pivotal role in any holiday and when travelling to the Greek Islands it is without a doubt one of the stars of the show. From the sharp salty allure of the cheese synonymous with the country; feta, to the succulent souvlaki found in tavernas throughout the country, Greece puts its stamp of authenticity to a wide range of dishes. A holiday to the Greek islands is one which many return to time and time again.
